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Chef’s Table Private Dining At Mosimann’s
6 people

Chef’s Table Private Dining At Mosimann’s


Minimum Bid £1,250
Bidder No bids placed
£
Description

Founded by legendary chef, Anton Mosimann (OBE) in 1988, Mosimann’s has been a family run business for over 30 years. Members come from the world over to enjoy their exemplary cuisine, wines and bespoke service, set in the luxurious and intimate atmosphere of a converted 19th century church in Belgravia.

This unique experience is for six people, starting with a glass of fine English Sparkling Wine, then step below into the heart of the action for a private dinner in the Château Angélus room, one of the very first ‘chef’s table’ dining rooms in the country, featuring a one-way window to the buzzing Mosimann’s kitchen. 

Your group will enjoy a four-course signature menu, carefully selected and paired wines. Coffee and Petits Fours round off an exquisite dining experience.


The months of November and December are excluded.

Auction Direct voucher cost - £1170 | value at auction £1300 - 1500